Cracked Black Pepper Bacon
Servings: 12 Slices
Ingredients
- 12 –16 slices thick-cut bacon
- 1 tbsp maple syrup optional – light brush only
- 1 –2 tbsp coarse cracked black pepper
- ¼ tsp cayenne pepper
- ¼ tsp smoked paprika
Instructions
- Preheat oven to 400°F
- Lay bacon on rack over sheet pan
- Lightly brush with maple (optional)
- Season generously with black pepper + spices
- Bake 15–20 minutes until crispy
- Rest 2–3 minutes before plating
Notes
? Chef Tip:
“Don’t overcrowd the pan—airflow is what gives you that clean crisp.”
“Don’t overcrowd the pan—airflow is what gives you that clean crisp.”